Tag: paella

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Paella on Mallorca: 10 Restaurants You Should Know

Paella on Mallorca

Paella is one of Spain’s most popular dishes. And on Mallorca, it’s been fully embraced, often with a Mediterranean twist. Think just-caught seafood, farm-raised chicken, smoky sobrassada, or even squid ink. Originally, paella was a rather simple meal, though. Made with whatever meat or vegetables were on hand and simmered slowly over fire with rice, olive oil, and saffron. Today, there’s also fideuá. The cousin of paella made with short vermicelli noodles instead of rice, and just as…

Food

Es Canyís: Tradition and Taste by the Sea

Es Canyís

Strolling the scenic beach promenade to Es Repic you’ll pass many eateries, today. Es Canyís, however, has been around for more than seventy years. Its terrace and dining room offer a tranquil setting against the backdrop of Port de Sóller where the sea and the Tramuntana mountains meet. The family-run restaurant in the picturesque harbor village on the northwest coast maintains tradition and yet moves with the time. Es Canyís focuses on seasonal ingredients sourced from the surrounding sea and…