Everybody loves tapas. And pinchos in particular tell about the origin of the traditional Spanish bites. Once used to cover (tapar) your glass. Today, various delicacies are pinned on a thin slice of bread with a wooden skewer. And the skewers (pinchos) gave their name to this kind of tapas. Pinchos are best enjoyed directly at the bar where they are displayed in glass showcases like small works of art. Some bars are famous for their creative pinchos. And in the market halls people like to eat…