Neighbors meet for a coffee, young couples for a date, and families get together with their kids. Even travelers find their way to do as the locals do. And dip an ensaimada into a cup of hot chocolate. Or indulge in a piece of almond cake with a scoop of vanilla ice cream. The history of Can Joan de s’Aigo started with ice, and sorbets are going strong to this day. On a Saturday afternoon, regulars are often queuing for takeaway ice cream or a couple of ensaimadas that they carry home in big…

Do you remember what it was like as a child in an ice cream parlor? When you had to choose from the many varieties and you couldn‘t make up your mind? At Heladería Can Miquel you just feel the same even as an adult. There are just so many…