Mallorca Magazine
Everybody knows the striking Modernisme facade of Forn des Teatre. And shouldn’t miss a look behind the scenes of Palma’s most emblematic bakery. Tomeu Arbona was just awarded the Premi Ciutat de Palma de Gastronomía 2021. Because it’s not only…
María José Orero and Tomeu Arbona, founders of Fornet de la Soca, about gastronomic archaeology, an ensaimada for Rossy de Palma and the inspiration of a children’s book. There is a chance in every crisis. In the wake of the financial meltdown…
A hat is not just a piece of clothing. Sure, it protects you from the sun, the rain or the cold but wearing a hat is also a statement. Like a pair of glasses a headdress may underline your personality, or even give you a new one. It can make…
Tonight, all eyes are turned towards Atlanta where the final of the National Football League takes place this year. For me, however, the hometown of bowls is Pòrtol, the small Mallorcan village with its traditional potteries. When I visited…
Have you ever been on a glass bottom boat? Or on a platform with a see-through floor? Just look at the people’s faces entering the Panadería S’Estació, the bakery at the end of Carrer Sindicat. While new customers often wear that wary smile of…
Although we cannot remember much from our first years of life there are some smells and tastes that instantly trigger early childhood memories. A hot chocolate always makes me feel like a little girl again, warm and loved. There is one place in…
Looking at the streets’ names in and around Sa Gerreria you can tell that it used to be the quarter of artisans and tradespeople. Following the setup of an Arab Suq, crafts werde concentrated in their own alleys named accordingly: Carrer…