Mallorca Magazine
At Miceli in Selva each table is kind of a chef’s table. Not only because of the proximity to the open kitchen and the presence of the chef both there and among her guests. Every meal at Miceli starts with Marga Coll greeting you at the table…
Sunlight filters through the vines, bright green against a clear blue sky. The murals on the whitewashed patio walls are as colorful as the food on handmade ceramic plates. Menu and atmosphere at Ca na Toneta are a feast for the senses. At the…
Slightly off the beaten track of Palma’s old town, Cafè Es Pes de sa Palla is a true happy place. Time seems to pass more slowly here on the large, slightly elevated terrace. It’s a meeting point for family and friends. For a coffee in the…
Located in the bustling Lonja neighborhood Ca n‘Ela is Palma’s new go-to place for excellent vegan cuisine. With its leafy walls and open Mares the restaurant is stylish and cozy at the same time. Chef Ella and her daughter Andrea make you feel…
The location is new but the kitchen unmistakably bears the signature of Maria Moreno. Her new eatery is called El Taller de Gaudeix. And for a reason, because it’s rather a restaurant and workshop than a tapas bar. With floor-to-ceiling…
Mallorca got plenty of fruit and vegetables in great quality. Yet there are only few restaurants and cafés for vegetarians. Sure, meanwhile every good restaurant offers at least a couple of vegetarian options, if not even a complete veggie…
Ditch your shoes, sit back in one of the comfortable wicker chairs and take in the scenery. Patiki Beach is one of the latest additions to Mallorca’s famous chiringuitos. And already popular among beach lovers and foodies alike. The restaurant…
La Mujer de Verde sounds familiar to you? Actually, the song title is talk of the town in Palma, right now. And that comes as no surprise. Chef Juanjo Ramírez and his family just opened their new restaurant at Plaça de la Porta de Santa…